DIO-1 – Dine In Orders

The DIO-1 report shows all dine-in orders within the specified date range. Other details displayed are:

• Order Number and Covers (i.e. the number of the people served at the table)
• Time Opened and Time Closed – shows when the order was placed and ended (paid).
• Service Charge, if any.
• The order Gross Price and Gross Price + Service, if any.
• Cashier – the name of the cashier who was in shift.

The Average Amount per table is also given and finally the Total Amount for the specified date or date range.